By Grace Silipigni
Selden Market recently announced the addition of several stand-out tenants and pop-ups for the winter season. Anchoring the market are former pop-up, For All Handkind, and full-service restaurant, The Stockpot.
Kimberly McKinnis, Kelly Keller and Hillary Davenport with For All Handkind. Photo by DCPG Photography.
For All Handkind first joined the Selden community as a pop-up in 2017. The collective now stands as an incubator tenant showcasing the handmade and fair trade goods of over 20 new and emerging makers. Also joining For All Handkind are Hillary Davenport Designs and Natejer Botanicals.
The Stockpot will be bringing some culinary commerce to the Market, as Chef Anne Galante recently opened The Stockpot’s Norfolk location and has received plenty of praise for the eatery’s wrap-around bar and all-day food and drink options. Market shoppers can enjoy everything from breakfast and lunch fare to dinnertime eats and libations.
Selden Market introduced a handful of new pop-ups earlier this month as well, including Pilgrim Bread, JackEats, Handsome & Humble, The Purple Chickadee, Nayadava Designs, Kendell Maliki and the returning S’mores Amore.
Selden Market is located at 208 E. Main St., Norfolk and is open Wednesday through Saturday, 10 a.m.–5 p.m. and Sunday from 11 a.m.–5 p.m. Be sure to follow Selden Market’s Facebook page for up-to-date information on upcoming pop-ups and schedules.
